Colostrum is the first form of breastmilk that is nutrient-dense and high in antibodies and antioxidants to build a newborn baby’s immune system. It is a complex biological fluid, which helps in the development of immunity in the new-born.
Colostrum is a breast fluid produced by humans, cows, and other mammals before breast milk is released. It is very nutritious and contains high levels of antibodies, which are proteins that fight infections and bacteria. It’s an important source of nutrients that promotes growth and fights disease in infants, but it can also be consumed during other phases of life as it contains lots of vitamins, minerals, fats, carbohydrates, disease-fighting proteins, growth hormones, and digestive enzymes, which help keep our body healthy in a wide range of health.
Bovine colostrum is extremely nutritious and contains more nutrients than regular milk, in particular, it is rich in protein, fat, carbs, magnesium, vitamin A, B, C and E. Since bovine colostrum is loaded with nutrients that fight disease and promote growth, it may be able to boost immunity, treat infections, and offer more related benefits in humans throughout life.